Mezcla - Ixta Belfrage

A book jam packed with recipes inspired by Brazil, Italy and Mexico - we want to make them all! This book is full of flavour, beautiful combinations and a lot of fun.

Look out for the sticky coconut rice cake with tumeric tomatoes, a winner.

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MEZCLA means mix, blend or fusion in Spanish and in her first solo cookbook, Ixta Belfrage - loved for her inventive ingredient combinations - shares her favourite mezcla of flavours. Helpfully divided into quick recipes (for when you need something great on the table, fast) and longer recipes (for when you have time to slow down and savour the process). Creative, colourful and always delicious, this is food for every day and every occasion.